Hope Wissel

Tasty Tuesday: Chocolate Velvet Cheesecake Petites

Tasty Tuesday is brought to you by Epicure….

February is the month of love and the month of chocolate! Who LOVES chocolate? ūüėć Epicure’s February Good Food Rewind has two fabulous options for you to enjoy! We are using one of them for this recipe.
Chocolate Velvet Cheesecake – Rich, smooth, creamy & chocolatey cheesecake. Made with organic cocoa & cane sugar. Ultra-rich, creamy & decadent. Make with yogurt & cream cheese. Make bite-size using our Perfect Petites.
Belgian Chocolate – Back for a limited-time only, this exquisite treat can be added to baking or made into a luxurious sauce. Pure chocolate pleasure. Add to your baking or melt & make chocolate bark with a lined Sheet Pan. Store in cool, dry environment.
Let’s get started….

 

Time: 30 min     Servings: 60 petites     Cost: $0.29/serving

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