Hope Inspires, Making a Difference

Do You Manifest Abundance?

So, let me ask you again….do you manifest abundance?  Now, I would have to honestly answer – NO! or at least not 100% of the time or in all areas of my life.  I know you are probably wondering what started me on this quest to “manifest abundance”, right?  I have been following an AMAZING social media coach Ann Evanston who manifests abundance in ALL areas of her life.  She has inspired me.  She reinforced many of the same ideals given to me in the past by some other amazing women.  The Law of Abundance, along with branding myself and not my company are TWO of the big ones.

Believing is having the ability to dream which leads to achieving.  It may seem like a short road between believing and achieving but it requires effort, patience and a process.  No, simply imagining things doesn’t make them come true. Those visual are nota magic wand!  You need to show up consistently and keep going when the going gets tough. Your belief can only motivate you THEN you need to put the energy into an outcome-driven process.

The “fake it to you make it” theory helped me in my career as a social worker.  There were many times, I showed I was confident when I was definitely not feeling it 100%.  The end result was within a short period of time I was where I wanted to be in my career.  Was it easy? NO! Did I work countless hours to reach my goal? YES! I was consistent and it paid off.

I am working on “manifesting statements” or “positive affirmations” which will help me move out of the scarcity mode in ALL areas of my life.  I am going to finally stomp those negative inner gremlins, so I can live the abundant life I was meant to live.  What are some of your positive affirmations to manifest abundance?

Which of these abundance affirmations radiate with you?

    1. I experience wealth as a key part of my life.
    2. I am capable of overcoming any money-obstacles that stand in my way.
    3. I can conquer my money goals.
    4. Today I commit to living my financial dreams.
    5. I want more money. And that’s okay.
    6. It’s easy and natural for me to be prosperous and successful.
    7. My life is filled with health and wealth.
    8. Abundance is coming, I deserve and accept it.
    9. I accept and receive unexpected money.
    10. I accept and receive unexpected prosperity.
    11. I have more than enough money.
    12. I deserve to make more money.
    13. I am always discovering new sources of income.
    14. Money comes my way in both expected and unexpected ways.
    15. I am open to receiving all wealth life brings to me.
    16. I’m not poor, I’m just low wealth right now. That is changing.
    17. I’m getting out of my own way when it comes to money.

The ones I highlighted are the ones that speak to me.  I truly believe by speaking health into my life, I have been able to manage my MS on a holistic basis.  I know it is not for everyone BUT for me, it works.  Do I still have bad days?  YES! The difference is, I don’t let a bad day determine my week, or month or year.  I count my blessings and move forward because even a bad MS day is a blessing.

What is the quickest way to manifest abundance?

  1. Practice gratitude and generosity right now. Manifesting isn’t just about “getting” whatever you want. …
  2. Be present. …
  3. Be open to receiving. …
  4. Stay positive. …
  5. Take time to meditate.

Who will join me on this journey?  Let’s cheer each other on.  Have an Epic day!

Hope Wissel

How to Save on Your Grocery Bill

You many not save a BUCKET of money but you will save some.  As the cost of groceries continues to rise, I’m sure you are like us and feeling the pinch.  Meal planning is already stressful for some NOW factor in the soaring cost of food and it’s easy to feel overwhelmed. Despite the state of the economy (no political comments please), stocking your kitchen pantry to feed yourself and your family is a weekly necessity. So, today, we’re making things easy for you by providing everything you need to know about shopping wisely, getting a good deal, and keeping your expenses low.

5 EASY WAYS TO SAVE BIG ON YOUR GROCERY BILL

1. PLAN YOUR MEALS AND CREATE A GROCERY LIST

Start by taking an inventory of your kitchen before going to the supermarket.   Make note of the things running low or you want to be sure you have a back up for.  You know those things that could cause you to make an extra stop or run to the store because not having them would cause havoc in your household. Take the time to write out a grocery list.  It will help you stick to a budget and avoid overspending by reducing unnecessary purchases.   I keep mine on my phone and as I think of things, I add them to the list.  My meal planning journal is on the fridge.  I usually plan on Saturdays, and shop on Mondays.

2. BROWSE THROUGH FLYERS AND GROCERY STORE WEBSITES

This is a simple but effective way to check for sales, lowest price options, and discounts.  It doesn’t mean you have to always go to multiple stores to get what you need.  I mean with the price of gas, this would be CRAZY, right?  I tend to compare prices, see who has most of the things I want on sale and start there.  Honestly, my two stores are usually Aldi’s and Acme.  So I hit Aldi’s first then stop to Acme on my way home.  Be sure you are part fo your store’s rewards program.  Try using apps like Ibotta or Fetch where you earn money or rewards for the shopping you do every day.  I also use Shopkick to earn discounts. For more rewards tips, see #6.

3. CONSIDER BUYING IN BULK

Not only does this save you more trips to the grocery store, but it’s often more cost- effective too.  If you are shopping at the BULK stores be sure you know what your per item cost usually is.  WHY? If you are not careful, you may end up paying more than you would if you bought multiple items in the grocery store.  Since there are only 2 of us, we don’t do bulk stores BUT I do keep a stocked pantry.  We are prepared for any and all emergencies.

4. EAT MORE PLANT-BASED

Meat now costs nearly 24% more than it did two years ago, and the prices continue to rise. The good news is there are tons of budget-friendly options out there to meet your protein needs. Plant-based proteins like chickpeas, edamame, beans, and tofu are great alternatives. We don’t do tofu since I have never been able to cook it so it tastes good BUT we do do other plant based options.  For more ideas and recipes, be sure to check out this blog post all about plant-based eating!

5. BUY SEASONAL

Out-of-season produce is typically more expensive.  If you have a local community farm, join it. Yes, there is an initial cost BUT in the long run for approximately 12 weeks plus, you will have awesome healthy fresh produce.  Don’t know what is in season?  Doing a fast search before you start planning and/or preparing your meals.  Also, remember to store your produce in air-tight containers, like our Stay With Me Produce Savers, to limit food waste while stretching your dollar!

6. MAKE USE OF LOYALTY PROGRAMS & PRICE-MATCHING APPS

Find a grocery store with a loyalty program so you can get a rebate with every spend. Make a game out of it.. wouldn’t you love to see the savings line at the end of the grocery receipt? Most grocery stores will honor a price match – bring your circular with you from the other store.

7. SHOP YOUR GROCERY STORE BRAND PRODUCTS

They are just as good and often a lot less expensive than name-brand products! Did you know many store brands are made by your favorite “name” brand company?

8. CARVE OUT TIME FOR MEAL PREP AFTER GROCERY SHOPPING

It may take some extra time, but it makes your week so much smoother. Tuna, pasta, quinoa, rice, canned tomatoes, rolled oats, beans, and peanut butter are some of my favorite low-cost pantry staples. When the kitchen is stocked with healthy options, there’s no need to eat out.

9. USE THE FREEZER TO REDUCE FOOD WASTE

Yes, there are only 2 of us in the house.  Yes, I do buy family packs of chicken breasts, then divide and freeze into smaller batches. I buy bulk meat and re-package them into smaller amounts based on our average dinner recipe. Frozen vegetables and fruit are also great when not in season.

What money-saving tips have helped you when grocery shopping? Which new recipes or tips are you most likely to try? Let us know – share them with us.

Have an Epic Day!

Cleaning Tips and Tricks, Hope Wissel

Easy Tips for Cleaning Your Grill

Grilling season here, and if your grill is still buried in the ashes of last summer’s Buffalo wings, steaks, and burgers, NOW is the time to give it some much-needed attention. Whether you’re using a charcoal or gas grill, these simple clean-up and grill guide is sure to equip you with all the right steps to becoming the ultimate grill-master this season!

WHY IT’S IMPORTANT TO CLEAN YOUR GRILL

I vaguely remember growing up with the theory of “burning off the old” and not really cleaning the grates.  Yup, I’m old and our grill was well used all year long.  Did you know when you leave remnants of your last meal on the grates, it will char and burn the next time you fire up the BBQ. It seems like a no-brainer, right?  This not only changes the taste but also the quality of your barbecue.  The burnt pieces are also harmful to your health. When you burn those charred bits at high temperatures, a harmful chemical compound is produced which can potentially increase your risk of cancer. So you definitely don’t want to keep the old stuff around!

STEPS TO CLEANING YOUR GRILL

1. GRILL GATE REMOVAL AND CLEANING

Grates must be maintained clean because they are in direct contact with food. Remove the cool grates first, then use a brush to remove any large debris. Next you’ll want to  immerse the grates in hot water and dish soap. Let them soak in a sink or large bucket to make it easier to scrub later. Lastly, clean the grill with a firm grill brush,  rinse and dry!

2. INTERNAL CLEANING OF THE GRILL 

Brush the grates’ interior to remove any gunk gathering at the bottom and around the sides.  If you have a charcoal barbecue, you’ll want to scrape away any large peeling flakes of carbon/grease from the ash catcher and empty it.  To make cleaning easier the next time, wash the drip pan and grease cup in warm soapy water and line with aluminium foil.

3. EXTERNAL CLEANING OF THE GRILL 

Using a sponge or towel soaked in warm soapy water, wipe off the exterior, handles, side trays, and any bottom doors. Thoroughly rinse and dry before firing up the grill.

Brush Safety

If you opt to use a brush with bristles to clean your grill, follow these safety steps:

  • Grill brushes are like toothbrushes. When you see the bristles beginning to flatten or lose their efficacy, it’s time to replace.
  • Apply the “tweezer test”: take a pair of tweezers, randomly select five to 10 bristles and gently pull – if any bristles come off, it’s time to replace.
  • It is not recommend to leave grill brushes exposed to the elements when not in use. The rain, sunlight, humidity, snow, etc., can age them prematurely.
  • Above all, treat your grill brush just as you would any part of your grill and grilling environment: Follow manufacturers’ instructions and continuously inspect before and after using.

GRILL RECIPE TO KICKSTART THE BBQ SEASON

Now you’ve given your grill a total-body-scrubdown, it’s time to get grilling! So, pull out all your favorite gear and get ready to try out a new recipe idea!

Share some of your favorite tips and tricks that help you get through your cleaning routine? Which grill-worthy recipes are you most excited to try this season?
Looking for more recipes and hacks, check out my VIP group – Hope’s Healthy Kitchen. 
Clear the Clutter, Unclutter Your Life

Debunking Cleaning Myths

Organic.  Non-Toxic. No GMOs.  Every where you turn, people are trying to avoid the toxic chemicals in their homes.  There are some good old fashioned cleaning tips which have fallen by the wayside in this fast paced world.

Here are some of those tried and true cleaning solutions our grandmothers probably used:

1. Cleaning and unclogging pipes.

Pour four teaspoons of baking soda into the sink, then add a cup of vinegar. If fizziness and bubbles arise, rinse it down with hot water and your pipe will be unclogged.  I know this one works because we have used it when we are out of Drano.  Cheaper and always on hand.

 

2. Cleaning pots with tomato sauce

Tomato sauce as a cleaning product … who knew? Stainless steel pots usually have a layer of copper, where copper oxide is formed during cooking. The tomato sauce contains acetic acid, which attacks the copper active base of the pan. Apply a thick layer of sauce on the base of the pan and let it work its magic for 30 minutes. Then wipe it away and watch the black stains disappear right before your eyes.

3. Plants help get rid of dust.

Dust appears everywhere, even after having cleaned it away 10 minutes ago. The good news is plants can help!  They not only bring life to the living room, BUT they also filter the pollutants from our air and provide us with fresh oxygen. Plants such as ferns and orchids catch the floating dust in the air on their leaves and can be wiped off with a damp cloth.

4. Sparkling water removes stains 

Another stain on your shirt? Quickly grab a bottle with sparkling water or soda and let the carbon dioxide dissolve the colour and tannins from the fabric.  This doesn’t work for fat or oil stains!  To use this method, saturate the spot and blot it up with a dry and absorbent cloth in a circular motion- always dab, never rub.

5. Lemon juice makes your exhaust duct shine 

The exhaust duct in the kitchen is a magnet for odors and oil stains. To remove the sticky spots, cut the lemon in half and rub it all over the metal surface. The acid quickly and efficiently removes fats and oils. For stubborn stains, add a few drops of detergent on a cloth and gently rub the stains away. Avoid the use of stainless steel sponges, as they tend to scratch the hood, making it shine even less than before.

6. Clean silver jewelry and silverware with toothpaste.

Is your silver jewelry starting to look dull? Just like your teeth, it turns out toothpaste is the perfect solution for silverware. Get your trusty toothpaste (not gel) out of the bathroom and scrub the ornaments with a toothbrush. Rinse the toothpaste off by dipping the silverware into a cup of warm water. The oxidized silver particles will be quickly washed away and your jewelry will start to shine again.

What is your best cleaning tip that was passed down in your family?  Share it with us.

Have an Epic day!

 

Clear the Clutter, Hope's Healthy Kitchen

How to Stock Your Kitchen

We are off on another road trip starting today as an early celebration of our wedding anniversary……I can’t believe it has been 11 years since we got married and in October, we will be together 20 years!  Where does the time go?

No, this is NOT a picture of our kitchen in our forever home But we do have lots of space.  As a result, I am always on the hunt to find ways to keep things well-stocked and organized.  What about you… do you have an organized kitchen and pantry?  Are you ready with plenty of items on-hand to whip up a healthy meal anytime – without having to leave the comfort of your home?  Keep these tips in mind while you’re shopping and putting groceries away to be a prep pro!

PANTRY PERFECTION

Your pantry may not be this big (not mine BUT ours is about this big!).  Organize your pantry or cupboard in sections:

  • Baking ingredients: flour, baking powder, baking soda.  Mine also includes chips, brown sugar and anything else I may need when baking.

  • Oils & vinegar (mine are actually over my stove in a cabinet so they are easy to reach)

  • Herb & Spice blends (a totally separate cabinet close to the stove so I don’t have to go to far)

  • Canned goods: beans, lentils, fish, tomatoes, vegetables

  • Dry goods; pasta, rice, quinoa

TIP: Put veggies like onions and potatoes in bins and store in a cool, well-ventilated place.  Mine are in Tupperware bins in yet another cabinet in the kitchen.  LOL.

STOCK YOUR FREEZER

Is meal prep a thing at your house?  The closest I get to meal prep in the freezer is having lots of frozen vegetables, and meats on had.  Extra portions of meals (aka leftovers) are also frozen for those quick easy lunches or dinners when I’m not feeling well.  For many, meal prep means making big batches and then lay soups, broths, and chili flat in resealable bags for use during the week. Always keep frozen veggies and fruit in your freezer, along with your favorite protein.

TIP: Freeze leftovers in family-or-individual-sized containers for a quick “heat-and-eat meal” for the nights when you’re too busy to cook.

FIND IT FAST IN YOUR FRIDGE

Divide your fridge into sections:

  • Dairy/eggs, condiments (in the side door)

  • Veggies/fruit, meat/fish/poultry on a tray or plate to avoid leaks or in drawers if you have them.

  • Beverages

TIP: Keep prepped veggies and fruit near the front for quick access

SHOP WISELY 

The foods you choose to fuel your body directly impact your health. Whether you’re shopping online or stocking up on groceries to avoid the grocery line, here are some kitchen staples to keep you going:

Greek yogurt | Buy: 2%, plain, non-sweetened | Why: Fat-free can mean added sugar, and flavored yogurts can greatly increase your sugar intake.  Plain greek yogurt adds extra protein and can be “sweetened” with fruit or granola or a little Stevia.

Canned tomatoes | Buy: Low sodium | Why: We want to live well and feel great. For some people, too much sodium can make them retain water.

Olive oil | Buy: Cold-pressed extra virgin olive oil – this is the healthiest because it comes from the first pressing and no chemicals were used in extraction | Why: Light olive oils do not mean light in calories, often, it means light in flavor.

Canned beans | Hack: Rinse your beans before use and reduce sodium by almost 30%

Pasta | Buy: Look for the first words to be “whole grain” on the ingredient list | Why: You want to avoid overly processed refined grains

Nuts & seeds | Buy: Natural, unsalted | Why: Sometimes nuts and seeds are coated with partially hydrogenated oil and added salt

Canned tuna & salmon | Buy: Packed in water, low sodium | Why: It will have less sodium and added fat

Crackers | Buy: Look for “whole grain” to be the first words on the ingredient list. They should have at least 3 g of fibre per serving and be low in sodium Why: Crackers can be overly processed and made with refined grains | Hack: Make your own healthy crackers with Everything Bagel Crackers.

 

 

Finally, remember to keep the following tips in mind:

  • Buy real food. Use wholesome ingredients.

  • Avoid shopping when you’re hungry (in-store or online).

  • Always have a list and stick to it.

For kitchen tips & tricks, recipes and more, check out Hope’s Healthy Kitchen on Facebook or my website at www.HopesHealthyKitchen.com

Have an Epic Day!