Hope Wissel, Travel Tips

Summer Must-Haves for Moms

Hey mom, are you ready for summer?

As the school year winds down, we’re dreaming of sunny days, family vacays and all the fun summer brings. The kids may be out of school soon, but it doesn’t mean their schedules slow down! Summer camps, trips and graduation parties can keep your family busier than ever. But don’t sweat it – no matter what your plans are, Thirty-One has you covered with helpful products that were made for busy mamas.

Congrats, grad! Graduation gift ideas

For many moms, the kickoff to summer starts with graduation. Whether you’re the proud parent of a graduate or you’re congratulating a grandchild, nephew or friend of the family, a thoughtful gift is always appreciated. Luckily, we’re gifting experts! And with the ability to personalize almost all of our bags, accessories and organizers, there are thousands of ways to make your gift extra special. Here are a couple of our favorite graduation gift ideas.

Graduation gifts: Packing pals

If your graduate is moving or heading off to college, they’re sure to appreciate storage containers for their new space. The Move It All Bag is a packing all-star – this super versatile drawstring bag can be used to hold clothing, blankets or shoes, plus it makes the perfect laundry bag once your grad is settled in their new space.

What else might your grad be packing? Lunch of course! For those busy days when they need to take snacks on the go, a personalized lunch bag or snack pouch is a must. We love the Around the Clock®Thermal and the Clear Clip Pouch, which can snap onto their bag or backpack.

Graduation gifts: Adulting organizers

Treat your grad to an office organizer to store their documents, notebooks and school supplies. The Deluxe Double Duty® Caddy is ideal for keeping their desk organized – just personalize it with their name, monogram or a fun Icon-ItTM and put some goodies inside for a gift basket that keeps on giving. For an extra touch, clip on a Photo Key Fob customized with a favorite picture of you two together. 

Or, go for a personalized pencil pouch, a small but sweet gift they’ll get a lot of use out of. Tuck a gift card or cash inside for a complete grad gift they’ll love! Our top picks? The Get CreativeTM Zipper Pouch or Get CreativeTM Double Pouch.

School’s out! Summer fun solutions

The final bell has rung and the kids are loose! Summer means cookouts, pool days and trips to the lake for many families. The right products can make packing for these outings quick, easy and organized, which means mom can spend less time tracking down beach towels and more time enjoying the fun.

Summer fun: Totally chill cookouts 

Backyard barbecues, tailgates, picnics in the park – if you’re not eating outside this summer, you’re missing out! We love family cookouts, and packing for them is easier with a couple tote bags and a cute cooler bag. The Round About Cooler Tote can hold ice inside, which makes it perfect for keeping drinks and food cool. Use a Large Utility Tote for chips, buns or picnic blankets, and keep napkins and silverware organized in a Tiny Utility Tote. Just like that, dinner is served! (P.S. Love these prints? Check out our New Arrivals!)

Summer fun: Days by the water

For trips to the beach, lake or pool, keep the essentials handy with a bag + pouch duo. Pack up towels, snacks and the kids’ change of clothes in the Everyday Essentials Tote, which we like to call mom’s best friend because it has pockets galore! Toss sunscreen, headphones, phone and keys in the Clear Clip Pouch and you’re ready to lounge while the kids splash around.

Happy camper! Get ready for summer camp

If your kids are headed off to camp this summer, help them pack for the great outdoors with bags built for adventure! Looking to earn some mom bonus points? Personalize their duffle bag or backpack with a cute critter icon and their name for a bag that’s twice as cool (and twice as hard to lose!).

Summer camp: Packed & snacked  

To carry everything on that trusty camp packing list, go for an All Packed® Duffle or an All Packed® Mini Duffle (depending on the size of your camper!). For smaller items, clip on an insulated Clear Clip Pouch to store things like granola bars, snacks, sunscreen or bug spray.

Summer camp: Day trip sidekicks

For camp outings spent at the pool, lake or hiking, make sure the kids have a smaller day bag to carry. For younger kids, the Cinch Sacis just the right size, and because it’s a drawstring backpack it’s easy to open and close. For older kids, the Adjustable Sling Backpackhas plenty of pockets for items like their water bottle and phone.

Hit the road! Road trip car organization

After a busy school year, summer is the perfect time to plan a family vacation and get away for a while. Road trips are a great option for those looking to save a bit of money, plus they give you the chance to explore on the way to your destination. The only downside? Fitting everyone’s luggage in the trunk! For a smooth ride, try these travel-ready styles.

Car organization: Trunk bunch

When it comes to efficient packing, the Large Utility Tote is a champ. When topped with a Top-A-Tote®, it’s easy to stack, meaning you can make the most of your trunk space! Another great overnight bag option is the roomy New Horizons Tote – bonus, it doubles as a cute beach bag!

Car organization: Backseat buddies

The key to any road trip? Snacks! If you have a bit of space, pack a Fresh Market® Thermal full of goodies for the road. Or, give each kid a Clear Clip Pouch with some small snacks to munch on.  For mom, the Everyday Essentials Tote makes the ultimate road trip bag. It has plenty of pockets for things like tissues, hand sanitizer and wipes, and the roomy inner compartment is great for books and games. Now, where to?!

Mom, consider summer handled 

No matter what you’re up to this summer, stay organized and stress-free with solutions from Thirty-One. Host a party to earn cute, functional styles for free plus other rewards, or become a Consultant and start earning extra money for summer activities by working from home. Join our mission to celebrate and support women with fun, flexible opportunities!

May is the PERFECT time to host or join……..As an insider, you can help your friends grab some great tote deals at the Terrific Tote Sale starting on May 21st.  

Join our Thirty One family by May 31st to earn the cost of your kit BACK!  It’s Money Back May.  Ask me for details..

 

Have a ThirtyOne-derful day!

 

Tasty Tuesday Recipes

Tasty Tuesday: All-American Beefy Mac


Thank you Hungry Girl for today’s recipe….

Do you remember Hamburger Helper?  When life was crazy busy – full-time job, active kid and not a lot of time to plan meals, this and macaroni and cheese was a go to meal.  I kind of miss those days so this is a great way to enjoy the same yummy taste in a healthier way.

Whether you call it beefy mac, beefaroni, or American chop suey, a hearty pasta meal full of ground beef and rich tomato sauce rocks. Indulge in our AMAZING recipe without a lick of guilt…

Prep: 20 minutes     Cook: 30 minutes     Makes: 4 servings

Ingredients:

  • 3 cups frozen cauliflower florets
  • 4 1/2 oz. (about 1 1/4 cups) high-fiber elbow macaroni
  • 1 1/2 cups chopped onion
  • 1 1/2 cups chopped green bell pepper
  • 1 lb. raw extra-lean ground beef (4% fat or less)
  • 1 tbsp. chopped garlic
  • 1/2 tsp. each salt and black pepper
  • 2 cups canned crushed tomatoes
  • 1 cup diced tomato
  • 2 tbsp. canned tomato paste
  • 1 tbsp. Worcestershire sauce
  • 1 tsp. dried oregano
  • 1 tsp. dried basil
  • Optional seasoning: crushed red pepper

Directions:

  1. Place cauliflower in a large microwave-safe bowl; cover and microwave for 3 minutes. Uncover and stir. Re-cover and microwave for 2 minutes, or until hot. Drain excess liquid.
  2. Roughly chop cauliflower, return to the bowl, and cover to keep warm.
  3. In a large pot, cook pasta per package instructions, about 7 minutes. Drain pasta, and stir into cauliflower. Re-cover to keep warm.
  4. Spray the pot with nonstick spray, and bring to medium-high heat. Add onion and bell pepper, and cook and stir until browned, about 4 minutes.
  5. To the pot, add ground beef, garlic, salt, and black pepper. Cook, stir, and crumble until beef is fully cooked and veggies are soft, about 6 minutes.
  6. Add all remaining ingredients to the pot, and stir well. Bring to a boil.
  7. Reduce heat to low, and stir in cauliflower-pasta mixture. Cook until hot and well mixed, about 2 minutes.

Serving Size: 1/4th of recipe (about 2 1/2 cups):  Calories: 375; Fat: 6g; Sodium: 690mg; Carbs: 50g; Fiber: 10g; Sugars: 13.5g; Protein: 33g     PointsPlus® value 9*

Be sure to pack your leftovers for lunch the next day in Thirty One’s Around the Clock Thermal.  This is one of our most versatile totes.  It is great for lunch or snacks anytime, anywhere—work, school, festivals, road trips, pool, beach, golf course, boating or sporting events. The water-resistant thermal lining keeps contents cool and makes cleanup easier. A removable shoulder strap means you can carry it any number of ways, including crossbody for hands-free movement. An interior mesh pocket and exterior front zipper pocket provide separate storage options when needed. Makes a great gift for friends, neighbors, kids, teachers and everyone else on the go!

Have a blessed day!

Tasty Tuesday Recipes

Tasty Tuesday: 15-Minute Vegetarian Chili


Today’s recipe is an “old” tried and true Weight Watcher recipe.  I have made it many times AND love it reheated.  It is actually one of hubby’s favorites too.

Prep time: 7 minutes      Cook time:  8 minutes     Serves: 4

7 PointsPlus Value

 

Ingredients

  • 1 tsp canola oil
  • 1 clove(s) (medium) garlic clove(s), minced
  • 15 oz canned kidney beans, rinsed and drained
  • 14 1/2 oz canned stewed tomatoes
  • 15 1/4 oz canned yellow corn, drained
  • 15 oz canned tomato sauce
  • 1 Tbsp chili powder (Or substitute Pigs Can Fly seasoning)
  • 1/2 tsp dried oregano
  • 1/2 tsp crushed red pepper flakes (eliminate if you use ^^ seasoning)
  • 1/4 cup(s) dehydrated onion flakes
  • 1/4 tsp black pepper
  • 4 Tbsp low fat shredded cheddar cheese

Directions:

  1. Heat oil in a large nonstick, heavy bottomed pot over medium heat.
  2. Add garlic; cook, stirring frequently, until aromatic, about 2 minutes.
  3. Add tomatoes, beans, corn, tomato sauce, chili powder, oregano, red pepper flakes, onion flakes, and pepper; stir well.
  4. Increase heat to high and bring to boil; cook, stirring frequently, until chili is thick and flavors are concentrated, about 5 minutes.
  5. Spoon into serving bowls and sprinkle with cheese.
  6. Yields about 1 1/4 cups chili and 1 tablespoon cheese per serving.

I LOVE using spice mixes from Wicked Good Spice Mixes Company.  The combination of spices is perfect and I only have to have a few things in the cabinet instead of a zillion bottles of spices only I only once or twice.  Pigs Can Fly is made for all things pork…but not too shabby on chicken or beef! Makes mouth watering chops, lip-smacking ribs and scrumptious roasts!  Ingredients: cumin, hot chili powder, allspice, brown sugar, black pepper, kosher salt.  Be sure to add a little at a time so you don’t set your mouth on fire!  LOL.

My all time favorite thermal anymore is the Around the Clock Thermal. I have been using this one lately for my craft/vendor shows.  I can hold LOTS of snacks and bottles of water to last me for the whole day.  It is one of Thirty One’s most versatile totes, the Around The Clock Thermal is great for lunch or snacks anytime, anywhere—work, school, festivals, road trips, pool, beach, golf course, boating or sporting events. The water-resistant thermal lining keeps contents cool and makes cleanup easier. A removable shoulder strap means you can carry it any number of ways, including crossbody for hands-free movement. An interior mesh pocket and exterior front zipper pocket provide separate storage options when needed. Makes a great gift for friends, neighbors, kids, teachers and everyone else on the go!

Have a blessed day!

Hope Wissel

Tasty Tuesday: Italian beef and Lentil Stew

Thank you Weight Watchers USA for today’s recipe……

Last week, I took the plunge!  I signed back up for WW Online.  I know going to meetings can be overwhelming for me and it is hard to focus BUT I wanted to get off the few pounds which crept back on over the last year or so.  I am determined to get back to my goal weight.  It will help with the walking issues I am having with MS and I will feel better about ME!  So, watch for some YUMMy recipes to come your way….

The weather is getting colder and I am a soup/stew nut!  I could eat it for lunch and dinner   every day…. Slow-simmer soup is a cold-weather comfort food and makes the house smell so GOOD! This one takes just 20 minutes of prep and your slow cooker does the rest.  The result is a flavorful soup with tender pieces of beef. For the lentils, opt for green or brown lentils. They hold their shape better and add more texture than red lentils, which dissolve as they cook (ideal for a smoother soup). Dry lentils don’t need to soak like dried beans do before adding them to the soup.   It is a good idea to rinse them and remove any debris. You can substitute 2 cups of fresh green beans, cut into 2-inch lengths, for the zucchini, and 2 tablespoons of chopped fresh parsley for the basil.
Total Time:  7 hr 20 min     Prep:  20 min     Cook: 7 hr     Serves:  6

Ingredients

  • 1 small, chopped uncooked onion(s)
  • 1 medium clove(s), minced garlic clove(s)
  • 1 large, diced uncooked zucchini
  • uncooked lean beef round: 16 oz, cut into 1-inch chunks, or 1 pound
  • ½ tsp, crushed dried oregano
  • 14½ oz, undrained canned diced tomatoes
  • 1 Tbsp canned tomato paste
  • ¾ cup(s) dry lentils
  • 4 cup(s) canned beef broth
  • 1 tsp table salt
  • ¼ tsp black pepper
  • ¼ cup(s), fresh, slivered basil
Instructions
  1. Place all ingredients except basil in 5- to 6-quart slow cooker; stir well. Cook on Low until beef is very tender, 6−7 hours.
  2. Stir in basil and cook 5 minutes longer.
  3. Serving size: 1½ cups

Headed to a tailgate party.  What better way to warm up then with a cup of soup!  Thirty One’s Market Thermal is the perfect way to keep things HOT….The Fresh Market Thermal is a stylish, portable thermal that’s large enough to hold two 9″x13″ casserole dishes. A must-have for family picnics, tailgating, trips to the beach, days on the boat, potlucks, grocery shopping or weekend camping. Its water-resistant Leak Lock® thermal lining means you can add ice to this cooler bag to keep food and drinks cold. Need more room? The sides unsnap and expand to give you more space inside. Long handles allow you to carry it over your shoulder when you need to be hands-free. The Fresh Market Thermal also features a zipper closure for securing contents and an exterior front pocket to hold other important items.

Have a blessed day!

Tasty Tuesday Recipes

Tasty Tuesday: Winter Squash Stew

On this Tasty Tuesday, I want to wish my AMAZING daughter Belinda a “happy birthday”.

Thank you Alene Brennan for today’s recipe…

I know we had a summer relapse last week with temps near 90 but I think the fall weather is finally going to settle in OR at least I hope it does.

Prep Time: 5 minutes     Cooking Time: 15 minutes     Yields: 4 servings

Ingredients:

  • 1 tablespoon olive oil
  • 1 onion, finely minced
  • 2 cloves of garlic, finely minced
  • 1 winter squash, seeded, peeled, chopped (butternut, acorn, pumpkin, delcata)
  • Veggie or chicken stock
  • 2 teaspoons curry powder
  • 1 1/2 teaspoons cumin

Directions:

  1. Sauté onions and garlic in olive oil until onions become translucent.
  2. In a pot place squash and fill with stock until just covered.
  3. Add curry powder, cumin, onion and garlic.
  4. Boil until squash becomes tender and remove pot from heat.
  5. With an immersion blender purée squash until smooth. (I prefer mine chunky)

Notes:   Add chopped fresh cilantro or parsley and/or toasted pumpkin seeds for garnish.

I’m the only one who eats squash in my house so there would be some leftovers….. Did you know Thirty One has a cool way to send your kids off with school lunches?  Our thermals got got a makeover with the Off to Lunch Thermal! This soft (but structured) insulated cooler bag is perfect for the school cafeteria or to add a dash of fun to the office. It also makes a great travel snack bag for road trips, the pool or daycare. A webbed top handle makes it easy to carry this reusable lunch bag, and an interior thermal lining keeps food cool or warm.
The best part about this cute thermal is it is part of Thirty One’s Online Extras…….so it is on sale for $24 BUT if you spend $35 on any item, you can get this for 1/2 price (plus one more item) for this month only.  That is a deal, right?
Have a blessed day!
%d bloggers like this: